Imagine that its 1787 and you have been appointed to be a
delegate to the Constitutional Convention in Philadelphia. As you enter
Independence Hall you take a seat near James Madison, Father of the
Constitution, Alexander Hamilton coauthor of the Federalist Papers and the
Father of our Nation General George Washington of Virginia.
As the delegates or “demi-gods” as approvingly described by
Thomas Jefferson commence forming a new nation the honor could not be more
palpable. The God given freedom that had
been declared just over a decade earlier and subsequently won from the British
crown in a bloody war was about to be inscribed in perhaps the greatest
document ever penned by man in all of human history.
While picturing this scene then also try to imagine this.
What if in the midst of debating the three branches of government, separation
of powers, qualifications for the office of the president and so on a delegate
rose to suggest that this our founding document include limits for daily intake
of cholesterol, recommended levels of daily sodium, a tax on food products with
added sugar and a litany of other dietary guidelines and rules that each
citizen should adhere to. What do you suppose would be the reaction of the 55
delegates gathered there?
I suspect that those men who had only recently cast off the
shackles of a tyrannical government through a costly war would not stand idly
by to allow the government they were forming to exact similar control. Yet
today a mere 228 years later the Dietary Guidelines Advisory Committee 2015 has
made recommendations that our government do just that.
The Dietary Guidelines Advisory Committee in its recent report stated that 117 million of our
fellow citizens have a preventable diet related illness. The root cause of
these illnesses including heart disease, diabetes and certain cancers are laid
squarely at the feet of the typical American diet. That diet they say includes
too few fruits and vegetable and too much fat, sodium and processed foods. What
is their prescribed fix is a cadre of nutrition related policies, standards,
programs and services that will “promote population wide healthy dietary
patters and physical activity”.
At issue here is not whether we eat too much fat, too few
vegetables or more that our share of sweets. The issue is not even one of
health or of healthcare. Moreover it is not about minutes on the elliptical,
BMI, blood pressure, cholesterol level or any other health related metric. What
is at issues if freedom.
Our government has no business what so ever commenting on,
recommending, regulating or prescribing what when and how we eat. The
Constitution and its subsequent amendments are still the supreme law of the
land and ultimately that law provides for the protection of individual liberty
from the clutches of an over reaching government.
It is our duty and must be our aim as citizens of this great
country who understand the delicate nature of freedom to seek to protect it as
diligently today as those men did in 1787. Health and its maintenance is a personal matter that should in no way involve government at any level. What has made ours a great nation is freedom. Let is seek to maintain the health of that freedom.